Recipe by Guillemette, A Private Bay Area Postpartum Chef
Chef Guillemette is a French private postpartum chef in the San Francisco Bay Area. She prepares nourishing, healing, and warming balanced meals created in your home while you rest, recover, and bond with your new baby. She has provided a recipe to share for this holiday season.
Check out Guillemette’s website to learn more about delicious postpartum care in the San Francisco Bay Area. You can also contact her for a free consultation about her postpartum chef services at:
hello.chef.guillemette@gmail.com | (669) 245-8181 | Instagram
If you’re interested in learning more about me and how I can support you, I offer FREE 30-minute discovery calls to connect and answer any questions you have about my services.
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Kristin D’Ambrosio, MA, CPD
wife, mother, and CAPPA certified postpartum doula
Kristin D’Ambrosio, MA, CPD is a wife, mother, and CAPPA certified postpartum doula in the San Francisco Bay Area. Kristin holds a Master of Arts degree in Education, Concentration in Counseling and Student Personnel from San José State University. Kristin is also a board member and involved parent at a Bay Area non-profit co-op preschool, and is a Certified Positive Discipline Parent Educator. Her intuitive, caring nature and a calling to serve new and growing families is what has brought her into birth work. Her approach is trauma aware and non-judgemental.